menu redrum food and cocktails january 2


Chips & Guacamole (v)
Served w/
Pico de Gallo 

Chicken Wings 
Jerk(Spicy) or
Sweet Chili

Bacon-Wrapped Avocados
Roasted Jalapeño Aioli

Charred Shishito Peppers (v)
Honey-Habanero Cream Sauce

Marinated & Fried Pork Belly 
Hot Sauce & Lime

Half $12  Full $13.50

House Cut Fries (v)
Served w/Sweet Chili Aioli
Half $10  Full 12

Sweet Potato Fries  (v)
Served w/Sweet Chili Aioli
Half $11  Full $13

Coconut Prawns
Honey-Habanero Sauce

Served w/ house cut fries (sub sweet pot fries $1.50) Try it as a Jibarito Salad (gf) with the sandwich fixings on mixed greens atop fried, smashed plantains $4

Jamaican Jerk Chicken 
Shredded Jerk Chicken, or
Jerk Tofu ($13) 
grilled red pepper & onion
pineapple chutney
swiss, garlic aioli


Bahn Mi 
Shredded pork (gf) or 
grilled Tofu ($13)
pickled veggies, jalapeño
cucumber, cilantro 
sweet chili aioli

Caribbean Fish 
Beer & coconut battered cod
pineapple chutney
avocado, greens 
garlic aioli

Red Rum Veggie (v)
Mixed Veggie Hash featuring
eggplant, zucchini
squash, bell peppers, onion
swiss, avocado
pineapple chutney
jalapeño aioli

Fish & Chips
Coconut-battered cod
tartar sauce
house cut fries

* * sandwiches braised in beer 

are not 100% glutten free